| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0.5 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 360 mg | 15% |
|
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 4 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
15% |
* |
Vitamin C |
6% |
|
| Calcium |
6% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride.
Last Updated: September 08, 2014
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