Nutrition Facts |
Portion Size | 1.5 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 480 mg | 20% |
|
Total Carbohydrate | 8 g | 2% |
Dietary Fiber | 1 g | 4% |
Sugars | 3 g | |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, DISTILLED VINEGAR,
MALTODEXTRIN, MODIFIED
CORNSTARCH, SUGAR, CORN
SYRUP SOLIDS, SALT,
BUTTERMILK POWDER*,
MICROCRYSTALLINE CELLULOSE,
WHEY, SOUR CREAM POWDER*
(CULTURED SOUR CREAM, SKIM
MILK SOLIDS, WHEY, SUGAR,
CITRIC ACID, LACTIC ACID),
TITANIUM DIOXIDE, ADIPIC ACID,
NATURAL FLAVOR, CELLULOSE
GUM, POTASIUM SORBATE AND
SODIUM BENZOATE ADDED AS
PRESERVATIVES, DEHYDRATED
GARLIC, XANTHAN GUM,
DEHYDRATED ONION, DISODIUM
GUANYLATE, DISODIUM
INOSINATE, SPICE, PROPYLENE
GLYCOL ALGINATE, DEHYDRATED
GREEN ONION, PHOSPHORIC
ACID. *ADDS A TRIVIAL AMOUNT
OF FAT�
CONTAINS: MILK
Allergy Information
Milk
Last Updated: January 22, 2016
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