Nutrition Facts |
Portion Size | 28 g |
|
Amount Per Serving |
|
Calories 90 |
Calories from Fat 60 |
|
|
% Daily Value* |
|
Total Fat | 7 g | 10% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 230 mg | 9% |
|
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 0 g | 0% |
Sugars | 5 g | |
|
Protein | 0 g | 0% |
|
Vitamin A |
2% |
* |
Vitamin C |
6% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Tomato puree, soybean oil, sugar, water, vinegar, salt, egg yolks, spices, chipotle chili pepper, modified corn starch, buttermilk, garlic powder, dehydrated garlic, ancho chili peppers, sour cream (cream, nonfat milk, culture), onion powder, invert sugar, lactic acid, phosphoric acid, lemon juice concentrate, xanthan gum, cultured nonfat milk, molasses, citric acid, polysorbate 60, potassium sorbate and calcium disodium EDTA (used to protect quality), polysorbate 80
Last Updated: September 04, 2014
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