| Nutrition Facts |
| Portion Size | 85 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 30 mg | 10% |
|
| Sodium | 420 mg | 17% |
|
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 9 g | 18% |
|
| Vitamin A |
0% |
* |
Vitamin C |
25% |
|
| Calcium |
2% |
* |
Iron |
22% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Chicken (white), salad dressing (soybean oil, water, vinegar, sugar, egg yolks, starch, modified food starch, salt, mustard flour, paprika, spice, natural flavor (may contain soy), dried garlic), celery, sugar, corn syrup, salt, citric acid, carrageenan, spices
Allergy Information
Eggs, Soy
Last Updated: December 29, 2011
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