Nutrition Facts |
Portion Size | 28 g |
|
Amount Per Serving |
|
Calories 60 |
Calories from Fat 45 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 20 mg | 6% |
|
Sodium | 150 mg | 6% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 2 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
4% |
* |
Vitamin C |
0% |
|
Calcium |
4% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate and Enzymes), Salt, Dehydrated Onion and Garlic, Monosodium Glutamate, Hydrolyzed Soy Protein and Corn Gluten (Caramel Color, Maltodextrin, Yeast Extract, Lactic Acid, Disodium Inosinate, Disodium Guanylate), Spices, Dextrose, Partially Hydrogenated Cottonseed/Soybean Oil. Contains milk and soy protein.
Allergy Information
Milk, Soy
Last Updated: July 03, 2018
|