| Nutrition Facts |
| Portion Size | 28 g |
|
| Amount Per Serving |
|
| Calories 70 |
Calories from Fat 50 |
|
|
| % Daily Value* |
|
| Total Fat | 6 g | 9% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 25 mg | 8% |
|
| Sodium | 280 mg | 11% |
|
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
6% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, BEEF HEARTS, PORK, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, SODIUM LACTATE, FLAVOR, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ASCORBATE, DEXTROSE, SODIUM NITRITE, SOY LECITHIN, POTASSIUM PHOSPHATE, SUGAR, POTASSIUM CHLORIDE
Allergy Information
Soy
Last Updated: August 21, 2014
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