Nutrition Facts |
Portion Size | 1 oz |
|
Amount Per Serving |
|
Calories 160 |
Calories from Fat 100 |
|
|
% Daily Value* |
|
Total Fat | 11 g | 16% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 70 mg | 2% |
|
Total Carbohydrate | 14 g | 4% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Fresh Potatoes, Pure Vegetable Oil (contains one or more of the following: Cottonseed Oil, Palm Olein Oil, Safflower Oil), Sea Salt.
Last Updated: July 05, 2018
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