Nutrition Facts |
Portion Size | 236 g |
|
Amount Per Serving |
|
Calories 220 |
Calories from Fat 100 |
|
|
% Daily Value* |
|
Total Fat | 11 g | 16% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
|
Cholesterol | 50 mg | 16% |
|
Sodium | 990 mg | 41% |
|
Total Carbohydrate | 17 g | 5% |
Dietary Fiber | 3 g | 12% |
Sugars | 3 g | |
|
Protein | 20 g | 40% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Oatmeal, Corn Flour, Chili Powder (Chili Peppers, Flavorings), Contains 2% or less of Tomatoes (Water, Tomato Paste), Sugar, Salt, Hydrolyzd Soy, Corn, and Wheat Protein, Modified Corn Starch, Flavoring, Autolyzed Yeast, Monosodium Glutamate, Spice
Allergy Information
Wheat, Soy, Gluten
Last Updated: August 21, 2014
|