| Nutrition Facts |
| Portion Size | 4 piece |
|
| Amount Per Serving |
|
| Calories 120 |
Calories from Fat 90 |
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 55 mg | 18% |
|
| Sodium | 630 mg | 26% |
|
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
|
| Protein | 7 g | 14% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
6% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sausage: Mechanically Separated Chicken, Water, Salt, Corn Syrup. Contains 2% or less of: Beef, Pork, Dextrose, Natural Flavors, Sodium Nitrite, Garlic Powder. Broth: Chicken Broth.
Last Updated: July 05, 2018
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