| Nutrition Facts |
| Portion Size | 213 g |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 80 |
|
|
| % Daily Value* |
|
| Total Fat | 9 g | 13% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 35 mg | 11% |
|
| Sodium | 1200 mg | 50% |
|
| Total Carbohydrate | 19 g | 6% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 8 g | 16% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Chicken Broth (Contains Flavor), Enriched Egg Noodles (Water, Enriched Semolina [Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Eggs, Egg Whites, Wheat Gluten, Glyceryl Monostearate), Carrots, White Chicken (White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphates), Peas, Chicken Fat, Modified Cornstarch, Potato Starch, Salt, Hydrolyzed Corn Protein, Nonfat Dry Milk, Red Peppers, Tomato Paste, Monosodium Glutamate, Sugar, Flavoring, Sodium Phosphates, Spices.
Allergy Information
Milk, Eggs, Wheat, Gluten
Last Updated: August 21, 2014
|
