Nutrition Facts |
Portion Size | 255 g |
|
Amount Per Serving |
|
Calories 300 |
Calories from Fat 150 |
|
|
% Daily Value* |
|
Total Fat | 17 g | 26% |
Saturated Fat | 7 g | 35% |
Trans Fat | 1 g | |
|
Cholesterol | 45 mg | 15% |
|
Sodium | 850 mg | 35% |
|
Total Carbohydrate | 24 g | 8% |
Dietary Fiber | 3 g | 12% |
Sugars | 2 g | |
|
Protein | 14 g | 28% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Rehydrated Potatoes, Salisbury Steak (Beef, Water, Beef Base [Salt, Dextrose, Natural Flavor {Yeast Extract, Dried Soy Sauce (Soybeans), Dextrose, Salt}, Onion Powder, Cornstarch, Natural Roasted Beef Flavor {Yeast Extract, Salt, Hydrolyzed Soy and Wheat Protein}, Caramel Color, Paprika, Natural Flavoring, Garlic Powder, Disodium Inosinate and Disodium Guanylate, Natural Flavor], Bread Crumbs [Enriched Bleached Wheat Flour {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Modified Cornstarch, Salt, Flavoring, Beef Flavor [Beef Extract, Autolyzed Yeast Extract, Flavor, Salt, Beef Fat], Spices), Contains 2% or less of Modified Cornstarch, Cornstarch, Beef Fat, Onions, Corn Flour, Hydrolyzed Corn Protein, Potassium Chloride, Flavoring, Sugar, Spices, Yeast Extract, Cream of Tartar, Caramel Color, Salt.
Allergy Information
Wheat, Soy, Gluten
Last Updated: February 13, 2017
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