Nutrition Facts |
Portion Size | 38 piece |
|
Amount Per Serving |
|
Calories 60 |
Calories from Fat 15 |
|
|
% Daily Value* |
|
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 170 mg | 7% |
|
Total Carbohydrate | 11 g | 3% |
Dietary Fiber | 0 g | 0% |
|
Protein | 1 g | 2% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola Oil, Corn Oil, Palm Oil, Soybean Oil), Salt, Sodium Bicarbonate (Leavening), Wheat Gluten, Malted Barley Flour, Yeast. Contains wheat. Produced in facility that handles milk, egg, soy, peanut, tree nuts.
Allergy Information
Milk, Eggs, Peanuts, Tree Nuts, Wheat, Soy, Gluten
Last Updated: July 03, 2018
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