| Nutrition Facts |
| Portion Size | 23 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 4.1 g | 6% |
| Saturated Fat | 3.2 g | 16% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0.6 mg | 0% |
|
| Sodium | 96.8 mg | 4% |
|
| Total Carbohydrate | 16.1 g | 5% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 1.2 g | 2.4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
3% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Allergy Information
Milk
Last Updated: December 20, 2012
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