Nutrition Facts |
Portion Size | 124 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 480 mg | 20% |
|
Total Carbohydrate | 20 g | 6% |
Dietary Fiber | 2 g | 8% |
|
Protein | 3 g | 6% |
|
Vitamin A |
8% |
* |
Vitamin C |
10% |
|
Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Yukon Gold Potatoes, Milk, Butter (Sweet Cream, Salt), Salt, Potassiuim Sorbate to Protect Flavor, Spice
Allergy Information
Milk
Last Updated: May 27, 2014
|