| Nutrition Facts |
| Portion Size | 4 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 60 mg | 2% |
|
| Total Carbohydrate | 11 g | 3% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 6 g | |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
10% |
* |
Vitamin C |
0% |
|
| Calcium |
10% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Pasteurized Grade A Nonfat Milk, Blueberries, Modified Corn Starch, Sugar, Kosher Gelatin, Tricalcium Phosphate, Citric Acid, Natural Flavor, Potassium Sorbate Added to Maintain Freshness, Acesulfame Potassium, Sucralose, Red #40, Vitamin A Acetate, Yogurt Cultures (L. bulgaricus, S. thermophilus, L. acidophilus), Blue #1, Vitamin D3.
Allergy Information
Milk
Last Updated: June 05, 2018
|
