| Nutrition Facts |
| Portion Size | 2 tbsp |
|
| Amount Per Serving |
|
| Calories 40 |
Calories from Fat 25 |
|
|
| % Daily Value* |
|
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 25 mg | 1% |
|
| Total Carbohydrate | 2 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 2 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
4% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Grade A cultured cream, skim milk, vitamin A palmitate
rBST-Free
Allergy Information
Milk
Last Updated: September 04, 2018
|
