Nutrition Facts |
Portion Size | 1 cup |
|
Amount Per Serving |
|
Calories 130 |
Calories from Fat 45 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 20 mg | 6% |
|
Sodium | 130 mg | 5% |
|
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 0 g | 0% |
Sugars | 12 g | |
|
Protein | 8 g | 16% |
|
Vitamin A |
10% |
* |
Vitamin C |
4% |
|
Calcium |
30% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.
Allergy Information
Milk
Last Updated: July 26, 2018
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