| Nutrition Facts |
| Portion Size | 4 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 480 mg | 20% |
|
| Total Carbohydrate | 5 g | 1% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 12 g | 24% |
|
| Vitamin A |
4% |
* |
Vitamin C |
4% |
|
| Calcium |
12% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Allergy Information
Milk
Last Updated: December 27, 2013
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