Nutrition Facts |
Portion Size | 4 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
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Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 4.9 mg | 1% |
|
Sodium | 55 mg | 2% |
|
Total Carbohydrate | 10 g | 3% |
Dietary Fiber | 0 g | 0% |
Sugars | 6.5 g | |
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Protein | 3 g | 6% |
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Vitamin A |
8% |
* |
Vitamin C |
0% |
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Calcium |
10% |
* |
Iron |
0% |
|
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
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Ingredients
Strawberry- Nonfat yogurt (Cultured Grade A Nonfat Milk, Modified Food Starch, Fructose, Kosher Gelatin, Vitamin A Palmitate, Vitamin D3), Water, Strawberries, Contains less than 1% of modified frutose, Modified Corn Starch, Natural and Artificial Flavors, Aspartame, Malic Acid,Potssium Sorbate (to maintain freshness), Sodium Citrate, Acesulfame Potassium, Sucralose, Red 40. Contains active yogurt cultures.
Blueberry - Nonfat Yogurt (Cultured Grade A Low Fat MIlk, Modified Food starch, Fructose, Kosher Gelatin, Vitamin A Palmitate, Vitamin D3), Water, Blueberry Puree, Fructose, Contains elss than 1% of Fructose, Modified Corn Starch, Natural Flavor, Aspartame, Red 40, Blue 1, Malic Acid, Sodium Citrate, Potassium Sorbate (to maintain freshness), Acesulfame Potassium, Sucralose. Contains Active Yogurt Cultures.
Raspberry - Nonfat Yogurt (Cultured Grade A low fat Milk, Modified Food Starch, Fructose, Kosher Gelatin, Vitamin A Palmitate, Vitamin D3), Water, Fructose, Contains less than 1% of Raspberry Puree, Modified Corn Starch, Natural Flavor, Aspartame, Malic Acid, Potassium Sorbate (to maintain freshness), Acesulfame Potassium, Sucralose, Red 40, Sodium Citrate, Blue 1. Contains active yogurt cultures.
Allergy Information
Milk
Last Updated: March 14, 2017
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