| Nutrition Facts |
| Portion Size | 2/3 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 12 g | 18% |
| Saturated Fat | 7 g | 35% |
| Trans Fat | 0 g | |
|
| Cholesterol | 30 mg | 10% |
|
| Sodium | 610 mg | 25% |
|
| Total Carbohydrate | 18 g | 6% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
8% |
* |
Vitamin C |
0% |
|
| Calcium |
6% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, Skim Milk, Butter, Whole Mlk, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate (added to maintain color), Potassium Sorbate (added to maintain freshness), spice.
Allergy Information
Milk
Last Updated: July 28, 2011
|
_med.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_med.jpg)