| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0.5 g | |
|
| Cholesterol | 65 mg | 21% |
|
| Sodium | 65 mg | 2% |
|
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 21 g | 42% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
1% |
* |
Iron |
11% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: October 24, 2011
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