| Nutrition Facts |
| Portion Size | 2 tbsp |
|
| Amount Per Serving |
|
| Calories 140 |
Calories from Fat 130 |
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 230 mg | 9% |
|
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
soybean oil, water, egg yolk, bacon (bacon, water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite), spinach, buttermilk, sugar, vinegar, salt, lactic acid, less than 1% of: natural flavors (milk, soy), dried onion, dried garlic, spices, monosodium glutamate, xanthan gum, modified food starch, with sorbic acid and calcium disodium edta as preservatives, disodium inosinate, disodium guanylate, autolyzed yeast extract.
Allergy Information
Milk, Eggs, Soy
Last Updated: August 01, 2018
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