| Nutrition Facts |
| Portion Size | 6 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 480 mg | 20% |
|
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
2% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
VEGETABLES (ONIONS, CARROTS, CELERY), HYDROLYZED SOY PROTEIN, SALT, SUGAR, CORN STARCH, CARROT POWDER, MALTODEXTRIN, SOYBEAN OIL, CARROT JUICE CONCENTRATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, WATER, NATURAL FLAVOR
Allergy Information
Soy
Last Updated: January 17, 2017
|
