Nutrition Facts |
Portion Size | 3 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 23 g | 35% |
Saturated Fat | 10 g | 50% |
Trans Fat | 1.5 g | |
|
Cholesterol | 55 mg | 18% |
|
Sodium | 470 mg | 19% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 14 g | 28% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
RUBBED WITH SALT, DEXTROSE, SUGAR, FLAVORING, HYDROLYZED CORN PROTEIN, CARAMEL COLOR
Last Updated: April 08, 2014
|