| Nutrition Facts |
| Portion Size | 5 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 30 mg | 1% |
|
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
|
| Protein | 0 g | 0% |
|
| Vitamin A |
4% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, canola oil, palm oil, contains less than 2% of salt, vegetable mono and diglycerides, pectin, potassium sorbate (a preservative), polyglycerol polyricinoleate, citric acid, artificial flavors, dl-alpha tocopherol acetate (vitamin E), calcium, disodium EDTA added to protect flavor, vitamin A palmitate added, BETA carotene (color), vitamin D3
Allergy Information
Soy
Last Updated: December 28, 2011
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