Nutrition Facts |
Portion Size | 56 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 520 mg | 21% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 1 g | |
|
Protein | 10 g | 20% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
After Cooking, Contains Up to 22% of a Solution++ ++Solution Ingredients: Water, Salt, Turbinado Sugar, Cultured Celery Powder, Cherry Powder.
Last Updated: November 14, 2018
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