Nutrition Facts |
Portion Size | 1 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 6 g | 9% |
Saturated Fat | 3.67 g | 18% |
Trans Fat | 0 g | |
|
Cholesterol | 22 mg | 7% |
|
Sodium | 227 mg | 9% |
|
Total Carbohydrate | 1.4 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 4.4 g | 8.8% |
|
Vitamin A |
4% |
* |
Vitamin C |
0% |
|
Calcium |
14% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Powdered Cellulose (Added to Prevent Caking), Nonfat Milk, Whey Protein Concentrate, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Sodium Citrate, Annatto).
Allergy Information
Milk
Last Updated: October 03, 2013
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