Nutrition Facts |
Portion Size | 74 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 18 g | 27% |
Saturated Fat | 7 g | 35% |
Trans Fat | 0 g | |
|
Cholesterol | 45 mg | 15% |
|
Sodium | 580 mg | 24% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 10 g | 20% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: December 29, 2011
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