| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 100 |
Calories from Fat 30 |
|
|
| % Daily Value* |
|
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 5 mg | 1% |
|
| Sodium | 820 mg | 34% |
|
| Total Carbohydrate | 14 g | 4% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
30% |
* |
Vitamin C |
8% |
|
| Calcium |
4% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cooked Hamburger Crumbles (Beef, Salt), Carrots, Barley Flakes, Celery, Dehydrated Potatoes (Potatoes, Sodium Acid Pyrophosphate), Green Beans, Corn, Green Peas, Modified Cornstarch, Contains 2% or less of: Onions, Salt, Beef Tallow, Vegetable Proteins (Hydrolyzed Corn, Soy, and Wheat Gluten), Tomato Paste, Dextrose, Beef Fat, Yeast Extract, Sugar, Caramel Color, Disodium Inosinate, Disodium Guanylate, Natural and Artificial Flavoring, BHT, Onion Powder, Sunflower Oil, Citric Acid.
Allergy Information
Wheat, Soy, Gluten
Last Updated: December 12, 2016
|
_med.jpg)
_sm.jpg)
_sm.jpg)
_sm.jpg)
_med.jpg)