Nutrition Facts |
Portion Size | 245 g |
|
Amount Per Serving |
|
Calories 250 |
Calories from Fat 130 |
|
|
% Daily Value* |
|
Total Fat | 15 g | 23% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | |
|
Cholesterol | 50 mg | 16% |
|
Sodium | 1020 mg | 42% |
|
Total Carbohydrate | 19 g | 6% |
Dietary Fiber | 4 g | 16% |
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Protein | 10 g | 20% |
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Vitamin A |
25% |
* |
Vitamin C |
4% |
|
Calcium |
6% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
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Ingredients
Water, diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), heavy cream, onions, cooked diced white meat chicken (white meat chicken, water, modified corn starch, salt, sodium phosphate), corn, black beans, cooked dark meat chicken (dark meat chicken, water, isolated soy protein, salt, sodium phosphate), bell peppers (green, red), green chiles (green chile peppers, citric acid), zucchini. Contains 2% or less of: tomato paste, soybean oil, chipotle puree (dehydrated chipotle pep, whey protein concentrate (milk), craem powder (cream, nonfat milk, soy lecithin), modified cornstarch, milk fat mannitol, xanthan gum, artificial color, salt, natural flavoring, cooked mechanically separated chicken, whey powder (milk), sugar, rendered chicken fat (chicken fat, natural flavoring), spices, chili powder (chili peppers, spices, salt, dehydrated garlic), chopped garlic (water, garlic, phosphoric acid, potassium sorbate, xanthan gum (guar gum), chicken broth, potassium chloride, jalapeno peppers (jalapeno peppers, vinegar, salt, calcium chloride, sodium benzoate), xanthan gum, hydrolyzed corn protein (contains soybean oil), garlic powder, vegetarian flavor (potassium lactate, autlyzed yeast extract, water, natural flavors), cilantro, distilled white vinegar (water, sulfites), onion powder, emulsifier (distilled monoglycerides (soy), distilled propylene glycol monoesters (soy), citric acid, ascorbic acid), sodium stearoly lactylate, disodium inosinate and guanlate, garlic, flavorings, turmeric, citric acid.
Allergy Information
Milk
Last Updated: December 12, 2016
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