| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 790 mg | 32% |
|
| Total Carbohydrate | 15 g | 5% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
25% |
* |
Vitamin C |
10% |
|
| Calcium |
6% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride, Disodium EDTA), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cooked Enriched Macaroni Product (Water, Enriched Semolina (Durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites), Tomato Paste (Tomatoes and Citric Acid), Carrots, Garbanzo Beans (Garbanzo Beans, Water ,Salt, Disodium EDTA), Green Peas, Green Beans, Zucchini, Spinach, Celery, Dehydrated Potatoes (Cooked Potatoes, Sodium Acid Pyrophosphate), Modified Cornstarch, Contains 2% of less of: Seasoning (Salt, Dextrose, Beef Fat (With TBHQ), Onion Powder, Caramel Color, Disodium Inosinate and Guanylate, Sulfiting Agents), Claret Wine (Wine, Salt, Potassium Sorbate, Potassium Metabisulfite), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onions, Seasoning (Sugar, Salt, Spices, Garlic Powder, Citric Acid, Canthaxanthin (Color), Salt, Garlic Powder, Onion Powder, Apple Cider Vinegar (Apple Cider Vinegar, Water).
Allergy Information
Milk, Eggs, Wheat, Soy, Gluten
Last Updated: January 10, 2014
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