Nutrition Facts |
Portion Size | 10 piece |
|
Amount Per Serving |
|
Calories 120 |
Calories from Fat 35 |
|
|
% Daily Value* |
|
Total Fat | 4 g | 6% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 100 mg | 4% |
|
Total Carbohydrate | 19 g | 6% |
Dietary Fiber | 3 g | 12% |
Sugars | 10 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
70% |
* |
Vitamin C |
4% |
|
Calcium |
2% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sweet Potatoes, Vegetable Oil (Contains one or more of the following oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Corn Starch-Modified, Dehydrated Potatoes, Dextrin, Maltodextrin, Molasses, Salt, Sodium Acid Pyrophosphate added to maintain natural color, Sugar, Tapioca Starch-Modified, Xanthan Gum.
Last Updated: September 03, 2014
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