| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
| Calories 70 |
Calories from Fat 20 |
|
|
| % Daily Value* |
|
| Total Fat | 2 g | 3% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 310 mg | 12% |
|
| Total Carbohydrate | 11 g | 3% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
2% |
* |
Vitamin C |
15% |
|
| Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes (Potatoes, Calcium Chloride), Water, Ground Beef, Diced Tomatoes in Juice (Tomatoes, Calcium Chloride and Citric Acid), Diced Green Chile (Green Chile, Citric Acid), Modified Food Starch, Seasoning (Salt, Spices, Garlic Powder, Dextrose, Onion Powder, Natural Flavoring, Sugar, Hydrolyzed Soy Protein, Caramel Color, Artificial Beef Flavor [Hydrolyzed Corn Soy Wheat Gluten Protein, Sugar, Natural and Artificial Flavor, Disodium Inosinate, Disodium Guanylate], with not more than 2% of Silicon Dioxide [to prevent caking]), Roasted Green Chiles, Onion, Tomato Paste (Tomatoes), Garlic, Natural Vegetable Base (Vegetables and Concentrated Vegetables [Carrots, Celery, Onion, Tomato], Yeast Extract, Salt, Organic Cane Sugar, Maltodextrin [from Corn], Natural Flavor, Canola Oil, Barley Malt Extract [Gluten], Dried Onion, Dried Potato, Dried Garlic), White Pepper, Salt, Ground Cumin, Cayenne Pepper, Ground Red Pepper (Red Pepper, Ethoxyquin), Ground Coriander
Allergy Information
Wheat, Soy, Gluten
Last Updated: September 12, 2014
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