Nutrition Facts |
Portion Size | 3.6 oz |
|
Amount Per Serving |
|
Calories 360 |
Calories from Fat 210 |
|
|
% Daily Value* |
|
Total Fat | 23 g | 35% |
Saturated Fat | 8 g | 40% |
Trans Fat | 2.5 g | |
|
Cholesterol | 35 mg | 11% |
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Sodium | 810 mg | 33% |
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Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 1 g | 4% |
Sugars | 3 g | |
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Protein | 9 g | 18% |
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Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
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Ingredients
INGREDIENTS: BISCUIT: ENRICHED BLEACHED WHEAT FLOUR, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, DRY WHEY, CALCIUM SULFATE, BUTTERMILK SOLIDS, CONTAINS 2% OR LESS OF: DEXTROSE, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM BICARBONATE, CALCIUM PROPIONATE (PRESERVATIVE), METHYLCELLULOSE, ADIPIC ACID, SOY LECITHIN, ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR). PORK SAUSAGE PATTY: GROUND PORK, SEASONING (SALT, WHEY PROTEIN CONCENTRATE, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID). CONTAINS: WHEAT, MILK, SOY
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: August 21, 2014
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