Nutrition Facts |
Portion Size | 64 g |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 349 mg | 14% |
|
Total Carbohydrate | 35 g | 11% |
Dietary Fiber | 1 g | 4% |
|
Protein | 5 g | 10% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Water, Salt, Vegetable Oil, Sugar.
Allergy Information
Wheat, Gluten
Last Updated: April 10, 2013
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