| Nutrition Facts |
| Portion Size | 1 piece |
|
| Amount Per Serving |
|
| Calories 170 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 34 g | 11% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 2 g | |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Bleached, Enriched Flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic
acid), Water, Soybean Oil, Salt, Sugar, Yeast, Dough Condittioner (enriched bleached flour [wheat flour, malted barley
flour, niacin, iron, thiamine mononitrate, fiboflavin, folic acid], DATEM, calcium sulfate, dextrose, vegetable shortening
[partially hydrogenated soy oil], ammonium sulfate, monocalcium phosphate, ascorbic acid, enzyme, L-Cysteine, azodicarbonamide).
Allergy Information
Wheat, Soy, Gluten
Last Updated: August 27, 2015
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