Nutrition Facts |
Portion Size | 91 g |
|
Amount Per Serving |
|
Calories 290 |
Calories from Fat 220 |
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 70 mg | 23% |
|
Sodium | 450 mg | 18% |
|
Total Carbohydrate | 4 g | 1% |
Dietary Fiber | 1 g | 4% |
|
Protein | 15 g | 30% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, SORBIC ASIC AS A PRESERVATIVE, ARTIFICIAL COLOR), TEXTURED SOY FLOUR, CONTAINS LESS THAN 2% OF SALT, FLAVORING (AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, SOY SAUCE POWDER [WHEAT, SOYBEANS, SALT], SALT, NATURAL FLAVOR, ONION POWDER, SPICE [CONTAINS CELERY SEED], GARLIC POWDER, LACTIC ACID), ROSEMARY EXTRACT. CONTAINS: MILK, SOY, WHEAT.
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: June 18, 2018
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