| Nutrition Facts |
| Portion Size | 1 piece |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 17 g | 26% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 1110 mg | 46% |
|
| Total Carbohydrate | 87 g | 28% |
| Dietary Fiber | 9 g | 36% |
|
| Protein | 19 g | 38% |
|
| Vitamin A |
0% |
* |
Vitamin C |
5% |
|
| Calcium |
0% |
* |
Iron |
188% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Allergy Information
Milk, Wheat, Gluten
Last Updated: January 09, 2012
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