| Nutrition Facts |
| Portion Size | 1 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 1 g | 1% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 115 mg | 4% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 1 g | 2% |
|
| Vitamin A |
2% |
* |
Vitamin C |
8% |
|
| Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
100% Hass Avocados from Mexico (20% chunks), Jalape�o peppers, Tomatoes w/o seed and peel, Onion, Salt, Cilantro, Garlic. NO preservatives, additives, fillers or food colorings. Allergens free, GMO free, Gluten free, Vegetarian/Vegan OK, Transfat free, Kosher OU, BRC Global Standard (GFSI)
Last Updated: July 31, 2018
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