Nutrition Facts |
Portion Size | 5 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 13 g | 20% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 840 mg | 35% |
|
Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 2 g | 8% |
|
Protein | 9 g | 18% |
|
Vitamin A |
9% |
* |
Vitamin C |
7% |
|
Calcium |
10% |
* |
Iron |
5% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
|
Last Updated: November 02, 2011
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