Nutrition Facts |
Portion Size | 113 g |
|
Amount Per Serving |
|
Calories 310 |
Calories from Fat 210 |
|
|
% Daily Value* |
|
Total Fat | 23 g | 35% |
Saturated Fat | 8 g | 40% |
Trans Fat | 0 g | |
|
Cholesterol | 75 mg | 25% |
|
Sodium | 970 mg | 40% |
|
Total Carbohydrate | 4 g | 1% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
|
Protein | 19 g | 38% |
|
Vitamin A |
4% |
* |
Vitamin C |
4% |
|
Calcium |
6% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
PORK, SPICES, SALT, CORN SYRUP SOLIDS, DEHYDRATED RED BELL PEPPER, GARLIC, LEMON JUICE POWDER (CORN SYRUP SOLID, LEMON JUICE SOLIDS, LEMON OIL), FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BHA, BHT, PROPYL GALLATE.
Last Updated: July 13, 2015
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