| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 45 |
|
|
| % Daily Value* |
|
| Total Fat | 5 g | 7% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 750 mg | 31% |
|
| Total Carbohydrate | 23 g | 7% |
| Dietary Fiber | 6 g | 24% |
| Sugars | 7 g | |
|
| Protein | 14 g | 28% |
|
| Vitamin A |
4% |
* |
Vitamin C |
8% |
|
| Calcium |
6% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), COOKED KIDNEY BEANS, SEASONED COOKED BEEF CRUMBLES (BEEF, SALT, FLAVORING), DICED TOMATOES IN TOMATO JUICE, CELERY, ONIONS, GREEN PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, TEXTURED SOY PROTEIN, SPICE, BEEF STOCK, SUGAR, FLAVORING, SALT, DISTILLED VINEGAR, YEAST EXTRACT, DEHYDRATED GARLIC, PAPRIKA.
Allergy Information
Soy
Last Updated: February 10, 2015
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