| Nutrition Facts |
| Portion Size | 8 piece |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 430 mg | 17% |
|
| Total Carbohydrate | 25 g | 8% |
| Dietary Fiber | 2 g | 8% |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
2% |
|
| Calcium |
4% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Onions, Water, Wheat Flour, Yellow Corn Flour, Vegetable Oil (Soybean and/or Canola), Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine mononitrate, Riboflavin, Folic Acid), Modified Food starch. Contains 2% of less of Dextrose, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Polysorbate 80, Salt, Soy Flour, Spice, Sugar, Vegetable Oil Shortening (Soybean and/or Partially Hydrogenated Soybean Oil), Whey
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: June 24, 2015
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