Nutrition Facts |
Portion Size | 5 oz |
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Amount Per Serving |
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% Daily Value* |
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Total Fat | 13 g | 20% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | |
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Cholesterol | 5 mg | 1% |
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Sodium | 910 mg | 37% |
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Total Carbohydrate | 41 g | 13% |
Dietary Fiber | 3 g | 12% |
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Protein | 15 g | 30% |
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Vitamin A |
0% |
* |
Vitamin C |
0% |
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Calcium |
0% |
* |
Iron |
0% |
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
Crust(Enriched wheat flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, shortening [partially hydrogenated soybean oil, natural butter flavor and beta carotene (color)], baking powder [sodium bicarbonate, sodium aluminum sulfate, cornstarch, monocalcium phosphate, calcium sulfate], salt, dextrose, dough conditioners [wheat flour, salt, soy oil, L-cysteine, ascorbic acid, fungal enzymes], wheat gluten, soy flour).Salsa Sauce(Water, tomato paste [31% NTSS], salsa seasoning [salt, sugar, dehydrated onion and garlic, dehydrated jalapeno pepper, citric acid, xanthan gum, spice, dehydrated cilantro, potassium sorbate], vinegar). Shredded Part Skim Mozzarella Cheese(Pasteurized part skim milk, cheese cultures, salt, enzymes).Shredded Cheddar Flavored Mozzarella Cheese Substitute(Water, oil [soybean oil, partially hydrogenated soybean oil with citric acid], casein, milk protein concentrate, modified food starch, contains 2% or less of: sodium aluminum phosphate, salt, cheddar cheese flavor [cheddar, blue, and semisoft cheese (pasteurized milk, cultures, salt, enzymes), water, whey, salt, citric acid], lactic acid, mozzarella cheese type flavor [cheese (milk, culture, rennet, salt), milk solids, disodium phosphate], disodium phosphate, sorbic acid, paprika annatto blend [natural extractives of annatto seeds and paprika with mono-, di-, and triglycerides, soybean and/or canola oil, other natural flavors, tocopherol, and potassium hydroxide], nutrient blend [magnesium oxide, zinc oxide, calcium pantothenate, riboflavin and vitamin B-12],vitamin A palmitate).Shredded Mozzarella Cheese Substitute(Water, oil [soybean oil, partially hydrogenated soybean oil with citric acid], casein, milk protein concentrate, modified food starch, contains 2% or less of: sodium aluminum phosphate, salt, lactic acid, mozzarella cheese type flavor [cheese (milk, culture, rennet, salt), milk solids, disodium phosphate], disodium phosphate, sorbic acid, nutrient blend [magnesium oxide, zinc oxide, calcium pantothenate, riboflavin and vitamin B-12], vitamin A palmitate).
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: December 22, 2011
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