Nutrition Facts |
Portion Size | 3 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 6 g | 9% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 570 mg | 23% |
|
Total Carbohydrate | 28 g | 9% |
Dietary Fiber | 4 g | 16% |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
2% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
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|
|
Ingredients
INGREDIENTS: Onions, Bleached Wheat Flour, Vegetable Oil (Soybean And/Or Canola), Water, Modified Food Starch. Contains 2% or less of Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Monoglycerides, Paprika Oleoresin Color, Partially Hydrogenated Soybean Oil, Salt, Spices, Spice Extractive, Sugar, Whey, Yeast Extract, Yellow Corn Flour.
Allergy Information
Milk, Wheat, Gluten
Last Updated: June 24, 2015
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