| Nutrition Facts |
| Portion Size | 3.1 oz |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 80 |
|
|
| % Daily Value* |
|
| Total Fat | 9 g | 13% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 35 mg | 11% |
|
| Sodium | 550 mg | 22% |
|
| Total Carbohydrate | 13 g | 4% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
|
| Protein | 14 g | 28% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
8% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
CHICKEN, BREADING (BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, SALT, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SPICE, SUGAR, ASCORBIC ACID (DOUGH CONDITIONER), NATURAL FLAVORS, TORULA YEAST, XANTHAN GUM), WATER, PASTEURIZED PROCESSED MONTEREY JACK AND SWISS CHEESE (MONTEREY JACK CHEESE, SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, MILK FAT, SALT, ARTIFICIAL COLOR), SOYBEAN OIL, SEASONING (SOY PROTEIN ISOLATE, NONFAT MILK SOLIDS, SALT, HYDROLYZED SOY AND WHEAT PROTEIN, SODIUM PHOSPHATE, DEXTROSE, ONION POWDER, NATURAL FLAVOR), CHEESE FLAVOR (DEHYDRATED BLEND OF WHEY, CHEESE (GRANULAR AND BLUE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), MODIFIED CORN STARCH, EDIBLE ADHESIVE (CORN SYRUP SOLIDS, MODIFIED CORN STARCH, GUAR GUM), NATURAL FLAVORS, PRESERVATIVES (CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE), XANTHAN GUM, ANNATTO EXTRACT, SODIUM PHOSPHATE
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: June 29, 2018
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