| Nutrition Facts |
| Portion Size | 65 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 1 g | |
|
| Cholesterol | 15 mg | 5% |
|
| Sodium | 400 mg | 16% |
|
| Total Carbohydrate | 14 g | 4% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
6% |
* |
Vitamin C |
4% |
|
| Calcium |
4% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean, xanthan and/or guar gums)), green jalapeno peppers (peppers, water, acetic acid, salt, calcium chloride, sodium benzoate (preservative)), wheat flour, vegetable oil (soybean and/or canola), water, palm oil. Contains 2% or less of apocarotenal (color), dextrose, dried garlic, dried onion, egg whites, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), modified food starch, mono- and diglycerides, natural flavor, nonfat milk, paprika, oleoresin color, salt, sodium alginate, spices, vinegar, yeast
Allergy Information
Milk, Wheat, Gluten
Last Updated: June 24, 2015
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