Nutrition Facts |
Portion Size | 245 g |
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Amount Per Serving |
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% Daily Value* |
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Total Fat | 12 g | 18% |
Saturated Fat | 3.5 g | 17% |
Trans Fat | 0 g | |
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Cholesterol | 40 mg | 13% |
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Sodium | 1470 mg | 61% |
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Total Carbohydrate | 16 g | 5% |
Dietary Fiber | 1 g | 4% |
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Protein | 13 g | 26% |
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Vitamin A |
45% |
* |
Vitamin C |
2% |
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Calcium |
10% |
* |
Iron |
6% |
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
WATER, COOKED CHICKEN MEAT (WHITE MEAT CHICKEN, DARK MEAT CHICKEN, WATER, MODIFIED POTATO STARCH, SALT, SODIUM PHOSPHATE, CARRAGEENAN), CARROTS, CELERY, PEAS, RENDERED CHICKEN FAT (CHICKEN FAT, NATURAL FLAVORING), MODIFIED CORNSTARCH, NONFAT DRY MILK, CONTAINS 2% OR LESS OF: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, COOKED CHICKEN MEAT, SUGAR, HYDROLYZED CORN PROTEIN (SOY), CHICKEN BROTH, ONION POWDER, WHEY (MILK), WHITE PEPPER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, VEGETABLE GUM BLEND (GUAR GUM, XANTHAN GUM), PARSLEY, TURMERIC.
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: December 22, 2011
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