| Nutrition Facts |
| Portion Size | 2 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 18 g | 27% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 370 mg | 15% |
|
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
25% |
* |
Vitamin C |
0% |
|
| Calcium |
15% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Allergy Information
Milk
Last Updated: November 27, 2012
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