Nutrition Facts |
Portion Size | 5.10 oz |
|
Amount Per Serving |
|
Calories 420 |
Calories from Fat 150 |
|
|
% Daily Value* |
|
Total Fat | 17 g | 26% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 25 mg | 8% |
|
Sodium | 700 mg | 29% |
|
Total Carbohydrate | 50 g | 16% |
Dietary Fiber | 3 g | 12% |
Sugars | 6 g | |
|
Protein | 17 g | 34% |
|
Vitamin A |
0% |
* |
Vitamin C |
4% |
|
Calcium |
6% |
* |
Iron |
15% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
SESAME SEED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% or less of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (Preservative), Monoglycerides with Ascorbic Acid and Citric Acid (Antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid.
FULLY COOKED BREADED CHICKEN BREAST PATTY WITH RIB MEAT: Chicken Breast with Rib Meat, Water, Wheat Flour, Soy Protein Concentrate, Oat Bran, Bleached WHeat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Yeast, Flavor, Sodium Phosphate, Sugar, Wheat Gluten, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Guar GUm.
Allergy Information
Wheat, Soy, Gluten
Last Updated: August 21, 2014
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